Notícies del campus
Oferta plaça pràctiques remunerades
Context Required In Danone Spain we see the need to increase the internal SENSORY capabilities in order to:
- Increase product culture and market understanding cross functional in our company
- Enlarge the know-how of quality product validation through all functions of factory teams
- Boost the organoleptic knowledge within teams to attend internal projects requests and act quicker
- Be able to help in developing unique and differentiate products Objectives of the role Organize, lead and train the Internal Panelists of "Academia de Catadores" in Central Office *
Organize and give specific Sensory trainings to R&I, Quality, MKTG and Factory teams
* Give the right Sensory Support in COPROD Projects and prepare the Sensory reports with clear recommendation (´pre-aligned with the SBS Manager)
* Organize and do the follow up in the Senspry activities of Shelf-life extension of existing market products
* Support SBS Manager in internal and external consumer tests.
Targeted profile Required
1) Great communication skills
2) Speak very well Catalan and Spanish languages
3) Knowledge in Food Sensory Evaluation; ranking test, triangle test, samples organization, etc...
4) Well interested in teaching and giving training (not shy)
5) Pro-active and energic profile
Interesats enviar CV a catedra.ubdanone@ub.edu
Data límit de recepció de CV: 30 d'octubre
Campus de Torribera
Més informació
- Campus de la Alimentación de Torribera
Prat de la Riba, 171 - 08921 Santa Coloma de Gramenet
Tel P.I.: 934 031 978 - Tel Secretaria: 934 031 966
- Tel Dir.: 934 031 980
- campusalimentacio
torribera@ub.edu - Tel: 93 402 09 08
- ris3catalimentacio@ub.edu
- Com arribar
Oficina RIS3CAT