This section provides information on the different lines of research, grouped by areas of knowledge developed by the research groups of the Faculty of Pharmacy and Food Sciences

This information is of interest to facilitate scientific collaborations between research groups and for students to undergraduates, postgraduates or postdoctorals of our faculty and other national and international centers are aware of our investigation and can be attracted to participate in the appropriate format (PhD, postdoc, master experimental Erasmus research work conducted, etc.).