Dean's plan
The Dean's Plan of the Faculty of Pharmacy and Food Science has been elaborated based on the objectives defined by the current dean's team since it took office on 17 June 2022. It complements the strategic and quality objectives of the Faculty for the period 2022-2026, developed from the Center's Quality Policy and Commitments, which at the same time are aligned with the strategic lines of the University of Barcelona.
The Dean's Plan is divided into eight strategic axes that describe the objectives and actions that should guide the Centre's activities in the coming years:
- Axis 1: Academic-teaching
- Axis 2: Research, Transfer activities and knowledge and Doctorate
- Axis 3: Quality
- Axis 4: Internationalization
- Axis 5: Staff: teaching and administrative staff
- Axis 6: Infrastructures and Services
- Axis 7: Governance and Institutional Relations
- Axis 8: Students and Communication
Dean's Plan of the Faculty of Pharmacy and Food Science [in Catalan]