![](https://www.ub.edu/ossma/wp-content/uploads/2021/04/alt-mostra-biologica.jpg)
Handling biological agents
- Risk levels of biological agents
- Classification of biological agents according to risk level
- Containment and biosecurity measures depending on the risk group
- OMG’s high documentation
- SARS-CoV-2 handling information
![](https://www.ub.edu/ossma/wp-content/uploads/2021/04/alt-adn.jpg)
![](https://www.ub.edu/ossma/wp-content/uploads/2021/04/alt-equips-proteccio.jpg)
Protection and biocontainment equipment
Disinfection and decontamination of biological agents
- Most commonly used disinfectants
- Spectrum of activity and synergisms and antagonisms of disinfectants and antiseptics
- Commonly used disinfectants with indication of the dilutions used, properties and possible applications
- Uses, products and time of disinfection against HIV
- Basic procedure for disinfecting surfaces in laboratories
![](https://www.ub.edu/ossma/wp-content/uploads/2021/04/alt-bacteries-virus.jpg)