Title: Rheology of Water-in-water emulsions: Caseinate-pectin and caseinatealginate systems

Authors: Maestro, A.; Gutiérrez, J.M.; Santamaría, E.; González, C.
Journal: Carbohydrate Polymers
Vol: 249
Number:
Start page: 116799
Last page:
DOI: doi
Institutional repositories: http://hdl.handle.net/2445/172040
Year: 2020
Key: Article

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