IUNS 20th International Congres of Nutrition. Granada. 2013
OPINION POLL OF USERS WITH RESTRICTIVE DIETS AND FOOD SERVICE PROFESSIONALS DESIGN OF TRAINING PROPOSALS FOR COMMERCIAL CATERING.
EFFECT OF AN EXERCISE PROGRAMME AND A POST-EXERCISE PROTEIN
SUPPLEMENTATION ON INFLAMMATORY BIOMARKERS: PRELIMINARY RESULTS.
COMPILATION OF A PROVISIONAL TABLE ON COOPER AMB MANGANESE CONTENT OF FOODS FOR USE IN EPIDEMIOLOGICALSTUDIES IN SPAIN
5º Congreso AEDN. VALLADOLID 2011